My hat goes off this morning to Lucy Saunders as I continue to read about her spearheading efforts to bring water usage

Water, water...

to the forefront of the conversation.

Water is after all the highest percentage of the ingredients in beer. We must not and cannot afford to ever take it for granted.

The great thing about the beer community is that – by and large – they are all progressive conscientious people, engaged in creating a high quality product and aware and concerned about the impact of what they are doing.

Lucy has been writing about beer for a long time, sharp, and helping further progressive thought.